Origin: Colombia
Farm: La Ventolera
Variety: Castillo Red Honey
Cupping Notes: Sweet Sugary Honey Aroma, Mild Beer Hops, Fresh Citrus Fruit, Chocolate, Baking Spice 
Barrel Information:
The barrel's first application was aging tequila. Following this, Arrowhead Ales used the barrel to age one of their beers.
For its final journey, green coffee was aged in the barrel for a six-week period.