Don Sabino Micromill is a father-son project that produces meticulous coffees in what seems like "simple" conditions, but with incredible care and attention to detail.

Though the mill was established in 2011, Steven Vargas and his father have both been in coffee their whole lives. They own several plots of farmland in the area, where they grow a number of different varieties: Villa Sarchi is their primary crop, but they also grow, Catuai, Caturra, Gesha, SL-28, and a small amount of Mokka

Costa Rica ( El Jordan Farm, Don Sabino coffee producer)

  • Origin: COSTA RICA

    Region: Central Valley

    Farm: Don Sabino, El Jordan

    Altitude: 1300-1600 MASL

    Process Method: Natural


    The Cup

    Roast Level: Light

    Aroma: light chocolate

    Flavor: cocoa

    Finish: mellow & cucumber

Gost Coffee Roasters LLC Est. 2018