Origin: Mexico

Region: Chiapas

Farm: GRAPOS Cooperative

Variety: Typica, Bourbon, Mundo Novo, Catuai, Marsellesa, Caturra

Altitude: 900-1600 masl

Process: Washed

Cupping Notes: Pecan, Sugar Cane Juice, Fruit-like Sweetness & Tart Acidity

GRAPOS or Grupo de Asesores de Producción Organica y Sustentable is a group of coffee producers in the state of Chiapas in southern Mexico, in an area that borders la Biosfera del Triunfo or Triunfo Biosphere Reserve.

GRAPOS was formed in 2007 and consisted of 90 member farmers. In 2026, the group now includes 2,708 member farmers and covers the microregions of Soconusco, Siltepec, Porvenir, and Tapachula in Chiapas. Coffee from GRAPOS is cultivated on approximately 5,560 hectares from an altitude range of 900-1600 masl. The harvest season is from November to March.